References
Culinary excellence. Worldwide
Together with you, we will develop an individual concept to ensure that everything runs smoothly from start to finish. With our team and state of the art catering equipment, we create the your culinary expierience.
Our Milestones:
Expo 2025 Osaka
Areas of responsibility
- Restaurant (120 seats)
- VIP-Lounge (40 seats)
- Pavilion shop
Tasks
On 17.07.2023, only three months after its incorporation, 78degrees was appointed as the official caterer of the German Pavilion Expo 2025 Osaka and is therefore responsible for conception, coordination, implementation and operation of the restaurant, VIP lounge and Pavilion shop of the pavilion.
Incorporation of 78degrees
MIPIM Cannes
Areas of responsibility
Representation of the city of Dusseldorf
Tasks
Conception, coordination, implementation, and operation of all F&B activities inside the trade fair booth
Expo 2022 Almere
Areas of responsibility
- Restaurant (100 seats)
- VIP-Lounge (30 seats)
Tasks
Thomas was the Deputy General Manager of the German Pavilion Expo 2022 Almere caterer and was responsible for
- Restaurant and VIP lounge management
- Kitchen planning and installation
- Purchasing and ordering of goods
- Logistics
- Personnel planning
MIPIM Cannes
Areas of responsibility
Representation of the city of Dusseldorf
Tasks
Conception, coordination, implementation, and operation of all F&B activities inside the trade fair booth
Expo 2020 Dubai
Areas of responsibility
- Pavilion operations (300 employees)
- Restaurant (235 seats)
- VIP-Lounge (70 seats)
Tasks
Sebastian was the Deputy Director of the German Pavilion Expo 2020 Dubai and was responsible for
- Conception, coordination, implementation, and optimization for all operational processes
- Management of all operational service providers and their project teams
- Representing the Deputy General Commissioner / Director in his absence
Thomas was the Deputy General Manager of the German Pavilion Expo 2020 Dubai caterer and was responsible for
- Restaurant and VIP lounge management
- Kitchen planning and installation
- Purchasing and ordering of goods
- Logistics
- Personnel planning
MIPIM Cannes
Areas of responsibility
Representation of the city of Dusseldorf
Tasks
Conception, coordination, implementation, and operation of all F&B activities inside the trade fair booth
MIPIM Cannes
Areas of responsibility
Representation of the city of Dusseldorf
Tasks
Conception, coordination, implementation, and operation of all F&B activities inside the trade fair booth
Expo 2019 Peking
Areas of responsibility
- Restaurant (122 seats)
- VIP-Lounge (30 seats)
Tasks
Thomas was the Deputy General Manager of the German Pavilion Expo 2019 Peking caterer and was responsible for
- Restaurant and VIP lounge management
- Kitchen planning and installation
- Purchasing and ordering of goods
- Logistics
- Personnel planning
Expo 2017 Astana
Areas of responsibility
- Restaurant (100 seats)
- VIP-Lounge (52 seats)
Tasks
Thomas was the Deputy General Manager of the German Pavilion Expo 2017 Astana caterer and was responsible for
- Restaurant and VIP lounge management
- Kitchen planning and installation
- Purchasing and ordering of goods
- Logistics
- Personnel planning
Expo 2015 Milano
Areas of responsibility
- Family restaurant (350 seats)
- Gourmet restaurant (48 seats)
- Take away stand
- VIP-Lounge (120 seats)
Tasks
Thomas was the Kitchen director of the German Pavilion Expo 2015 Milano caterer and was responsible for
- Restaurant and VIP lounge management
- Kitchen planning and installation
- Purchasing and ordering of goods
- Logistics
- Personnel planning
Expo 2012 Yeosu
Areas of responsibility
- Restaurant
- VIP-Lounge
Tasks
Thomas was the head chef of the German Pavilion Expo 2012 Yeosu caterer and was responsible for
- Restaurants and VIP lounge management
- Purchasing and ordering of goods
Expo 2010 Shanghai
Areas of responsibility
- Restaurant
- VIP-Lounge
Tasks
Thomas was the head chef of the German Pavilion Expo 2010 Shanghai caterer and was responsible for
- Restaurants and VIP lounge management
- Purchasing and ordering of goods
Expo 2008 Saragossa
Areas of responsibility
- Restaurant
- VIP-Lounge
Tasks
Thomas was the head chef of the German Pavilion Expo 2012 Saragossa caterer and was responsible for
- Restaurants and VIP lounge management
- Purchasing and ordering of goods
What can we help you with?
78° supports you in the planning and execution of your events and gastronomic projects. Professional advice is indispensable.
